Program: Working Holiday Canada

Salary:From CAD $13,85 Hour onwards
Housing:Please, see general description of employer or destination (Job positions).


Work Schedule: Hours and shift schedule will vary, and can fluctuate seasonally
Level of English Required: High
Start Dates: May/June (Summer), October/November (Winter)


Server’s play a key role in the overall success of a restaurant and delivering a
memorable guest experience. Your role as a server is to provide expert food and drink
knowledge, while delivering prompt, exceptional service to the guest.

Job Duties:

    • Offer professional, friendly and engaging service personalized to cater to every type of guest.


    • Thorough knowledge and presentation of daily specials, food and drink options and general information, ability to suggest and recommend items to the guest.


    • Delivering prompt but appropriate flow of service.


    • Ensuring that all service items are stocked (Cutlery, plates, napkins, glassware).


    • Knowledge of POS system and processing of guest payments.


    • Follow the restaurant’s policies and procedures, adhere to the grooming policies of the resort.


    • Other duties as required.


Required Experience:

    • Previous customer service experience is an asset.


    • Previous experience in high volume fast paced food & beverage location is required.


    • One year minimum serving experience.


    • Experience with POS and/or Micros systems.


    • Successful completion of the Provincial Certification Alcohol Service Certificate.
      prior to start date (BC – Serving It Right, AB - ProServe).


    • Strong organizational and communication skills.


    • Strong leadership skills, positive team player.

Start Dates: 05-12-2019 until 15-12-2019

End Dates: 15-03-2020 until 15-04-2020

NOTA: Las Condiciones de la oferta de trabajo se han presentado en condiciones ideales según la necesidad y proyección en el momento de la solicitud del empleador y podría sufrir modificaciones.